old dog - new tricks - is the thought that comes to mind today. i make a lot of bread. i have made white, wheat, whole grain, sourdough, rolls, french bread, focaccia, etc. but in all my bread making i haven't ever made cinnamon bread. sure, i've made batches of gooey and delicious cinnamon rolls but never just a sweet cinnamon/sugar loaf. so, today as i was rolling out the dough to put into the pan i ventured into new territory by adding butter, sugar and cinnamon and rolled it up!
a couple of hours later i was cutting into the warm bread and wondering why in the world i had never done this before. the bread was like dessert and perfect! we all LOVED it!
Thursday, August 16, 2012
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